On cookie crust and pomegranate sauce
* Wine Pairing - Ruby Port, Sandeman's Founders Reserve, Portugal - $10 glass *
Signature 3-milk-soaked sponge cake with fresh organic strawberries; contains alcohol
* Wine Pairing - Dolce Di Barbara, Duarte Vineyards, El Dorado County - $12 glass *
Unforgettable caramel and maple laced flan with Chantilly cream and toasted coconut
* Wine Pairing - Sauternes, Chateau Suduirant, Bordeaux, France - $13 glass *
Grand Marnier and Chimayo chili laced flourless chocolate torte with salted caramel gelato
* Wine Pairing - Dulce Monastrell, Olivares, Spain - $15 glass *
Organic apple crisp topped with vanilla bean gelato
* Wine Pairing - Ice Wine, Inniskillin, Niagara Peninsula - $22 glass *
Mango, passion fruit, and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate
* Wine Pairing - Muscat, Chambers 'Rutherglen' Victoria, Australia - $11 glass *
Glass/Bottle
Glass/Bottle
Glass/Bottle
Glass/Bottle
Glass/Bottle
Glass/Bottle
"When you cook with love, you feed the soul." - Lisa Dahl
A business operations fee of 3% will be added to you check.
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase the risk of foodborne illness.
Note: Please check the in-store menu for the most current options, as the online menu may not be up-to-date. Thank you.
ADDRESS
700 Highway 89a
Sedona, AZ 86351
DINING HOURS
LUNCH
11:00am - 2:00pm
DINNER
Sunday - Thursday:
4:00pm - 9:00pm
Friday - Saturday:
4:00pm - 10:00pm
CONTACT
RESERVATIONS
GENERAL INQUIRIES:
eat@mariposasedona.com
928.862.4444
PRESS INQUIRIES:
MMGY Wagstaff
dahl@wagstaffmktg.com